Get ready for 14 belt-busting days! Chicago Restaurant Week 2017 returns on January 27 and continues through February 9 with two weeks of dining deals.
The 10th annual culinary celebration features special prix fixe menus starting at $22 for brunch (NEW for 2017!) and lunch, and $33 and/or $44 for dinner (excluding beverages, tax and gratuity).
Wondering how to get in on all the fun? It’s easy:
- Browse the list of Chicago Restaurant Week participants
- Check out their special brunch/lunch/dinner menu offerings
- Make your reservations early to ensure you have a seat at the table by clicking on the restaurant name
Over 300 restaurants take part (including 66 new participants for 2017!), so get a taste of Chicago’s restaurant scene: Italian, French, Spanish, Chinese and more! Between the neighborhood favorites and downtown hotspots, you can feast on delicious multi-course menus all across the city and suburbs. Restaurants and menus are added daily, so check back often!
Article via: Choose Chicago